The Circus of taste with the best Chefs from around the world

On 18 and 19 June Rimini becomes the capital of taste!

A unique event, dedicated to food in all its forms, including tastings, cooking show starred, workshops, meetings with authors and experts, the market of manufacturers of excellence, street food and gourmet ice cream, lab store craft, personal taste shopper, treasure hunts among the flavors and much more.

A large circus tent with red and white stripes with Massimo Bottura to drive the acrobatics of the hands of 24 chefs from around the world. On 18 and 19 June back 'At Meni'.
Heart Event button will be the colorful circus big top 8 and 1/2, homage to the dream-like spirit of Fellini, which turns into a large open kitchen, where Massimo Bottura is calling upon the hands and hearts of 24 chefs struggling with parallel sessions show cooking.

The taste festival continues around the circus, where special spots street food gourmet interpret street food and - new this year - even ice cream, with the best local ingredients, while on the promenade to the port is set up a real precisely the excellence market: a journey of taste between small and large agricultural producers, Slow Food Presidia and Earth Markets, are also opened by special Personal Shopper Slow Food.

Inside the Circus 8½ could not miss the wines of quality land to be tasted to 'wine' At Meni '. The wine selection, made ​​by the Chef to Chef, will center the best wines of the area to offer outlining the most characteristic landscape of Emilia Romagna.


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